Tuesday, November 3, 2015

Enjoy a REAL Cup of Coffee While Controlling Your Sugar Consumption..

Tairob aims to establish a new standard methodology for micro-foam milk-making for coffee bars and homes that would retain a sweet taste while containing less sugar.

The combined espresso and milk system consists of computerized standalone micro-foam milk maker and an existing industrial espresso maker for the commercial industry.

The micro-foam milk preparing process uses only pure milk with viscosity varying from fluid to foam depending on user’s preferences...   http://www.rmfmm.com

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